With a flavour and aroma of chocolate, caramel, red fruits and orange acidity this coffee is sustainably sourced within the community of Jericó. We can provide full traceability, RFA, 4C and UTZ certifications for this region.
With a flavour and aroma of chocolate, caramel, red fruits and orange acidity this coffee is sustainably sourced within the community of Jericó. We can provide full traceability, RFA, 4C and UTZ certifications for this region.